Tuesday, October 01, 2013

‘Ag-gag’ reflex State legislatures are pushing to stifle factory farm investigations

State legislatures are pushing to stifle farm investigations, and some news associations are fighting back

By Deron Lee

FAIRWAY, KS — On Feb. 8, Amy Meyer, a 25-year-old activist, recorded cell-phone video of activities at a slaughterhouse in a Salt Lake City suburb. Eleven days later she was informed, much to her surprise, that she was being prosecuted for a Class B misdemeanor under a new Utah state law prohibiting “agricultural operation interference”—an offense that could mean up to six months in jail.


Bill Niman’s Next Move: The natural-meat pioneer strikes back with a new company

Inc.

BY BO BURLINGHAM

It's late afternnoon in bucolic Bolinas, California, and Bill Niman has indicated that yes, he is willing to talk about his unhappy exit from the company he founded. But he has a lot going on just now. There are 78 heritage turkeys that are cackling, clucking, gobbling, and squawking as they fly into trees, jump up on fences, and generally resist the efforts of Bill and his wife, Nicolette, to herd them into their coop for the night. Meanwhile, over at the cattle barn, a grieving cow needs tending to. The cow recently lost a calf during birth, and Bill and Nicolette have a plan to unite her with another calf that has been rejected by its mother. As for the rest of the herd, it's spread out across Niman's thousand-acre ranch on the shores of the Pacific Ocean.

More ...

Avoiding Factory Farm Foods: An Eater's Guide

Nicolette Hahn Niman
Livestock Rancher, Lawyer, and Author, Righteous Porkchop: Finding a Life and Good Food Beyond Factory Farms

Most people share at least the following traits: they want to be healthy; they like animals; and they value clean air and water. Yet relatively few Americans connect those concerns with their food. As more people start making the link (especially if they've seen graphic video footage of industrial animal operations), many decide it's time to stop eating foods from factory farms. This is a guide for doing just that.